RUIZ-NÁJERA, Ramiro Eleazar; MEDINA-MELÉNDEZ, José Alfredo; CARMONA-DE LA TORRE, Jesús; RINCÓN-ENRIQUEZ, Gabriel; SÁNCHEZ-YÁÑEZ, Juan Manuel; RAJ-ARYAL, Deb. Effect of the disposal of coffee wet milling residues on the physical and chemical characteristics of natural flowing water. REVISTA TERRA LATINOAMERICANA, [S. l.], v. 39, 2021. DOI: 10.28940/terra.v39i0.884. Disponível em: https://terralatinoamericana.org.mx/index.php/terra/article/view/884. Acesso em: 15 jul. 2024.