Pérez-Moreno, J. (2011) “Growth and nutrimental content of Pinus greggii inoculated with three edible ectomycorrhizal fungi”, REVISTA TERRA LATINOAMERICANA, 29(1), pp. 73–81. Available at: https://terralatinoamericana.org.mx/index.php/terra/article/view/1205 (Accessed: 22 November 2024).